Cipolla, Donna Marie, MD

Donna Marie Cipolla, MD

Gastroenterología

Información sobre la ubicación

  • Hartford Hospital GI Endoscopy Unit
    85 Seymour Street Suite 1000
    Hartford, CT 06106

    860.657.1920

  • Hartford HealthCare Digestive Health Center
    10 Jolley Drive Suite 101
    Bloomfield, CT 06002

    860.286.2470

  • West Hartford Surgery Center at Blue Back Square
    65 Memorial Road Suite 500
    West Hartford, CT 06107

    877.649.3301

  • Connecticut GI, PC
    100 Simsbury Road Suite 203
    Avon, CT 06001

    860.657.1920

  • Connecticut GI, PC
    1260 Silas Deane Highway Suite 103
    Wethersfield, CT 06109

    860.246.2571

  • Connecticut GI, PC
    445 South Main Street
    West Hartford, CT 06107

    860.657.1920

  • Connecticut GI, PC
    300 Western Boulevard Suite B
    Glastonbury, CT 06033

    860.657.1920

Sobre Donna Marie Cipolla, MD

  • Género
    Female
  • Idioma
    English
  • Especialidades
    Aceptando pacientes nuevos

    Gastroenterología

    Actualmente no acepta nuevos pacientes

    Medicina Interna

  • Áreas de especialización
    Colonoscopia, Detección de Cáncer Colorrectal, Gastroenterología/Enfermedades Digestivas en la Mujer, Reflujo Gastroesofágico (ERGE), Enfermedad Inflamatoria Intestinal (EII), Nutrición

Educación

  • FellowshipNorwalk Hospital

    Medical SchoolBrown University School of Medicine

    ResidencyMount Auburn Hospital

    UndergraduateUniversity of Rhode Island

  • Designaciones de profesores

    University of Connecticut School of Medicine, Associate Clinical Professor

  • Organizaciones profesionales

    Connecticut State Medical Society
    American Society of Gastrointestinal Endoscopy
    American Gastroenterological Association

Biografía

Donna is a registered dietitian and is board certified in gastroenterology and internal medicine. She completed her nutrition training at the Brigham and Women's Hospital in Boston, Mass, and several years later obtained her medical degree from Brown University. She has been an active member of the Hartford Hospital medical staff for 15 years, and was the first woman on staff in the Department of Gastroenterology. Her interests and areas of expertise are in nutritional disorders, dietary issues and nutritional deficiencies associated with GI diseases such as irritable bowel syndrome, Crohn's disease, ulcerative colitis, celiac sprue, malnutrition, and obesity, with an emphasis on incorporating nutritional modalities and diet therapy in addition to traditional medical approaches.

Seguro

Aetna, Anthem, Cigna Healthcare, Connecticare, Healthnet, Medicare, Oxford Health Plans, United Healthcare
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